Updated 2004

Details Report for:
27-4011.00 - Audio and Video Equipment Technicians

Set up or set up and operate audio and video equipment including microphones, sound speakers, video screens, projectors, video monitors, recording equipment, connecting wires and cables, sound and mixing boards, and related electronic equipment for concerts, sports events, meetings and conventions, presentations, and news conferences. May also set up and operate associated spotlights and other custom lighting systems.

Sample of reported job titles: Production Assistant, Audio Visual Technician, Master Control Operator (MCO), Broadcast Engineer, Stagehand, Videographer, Audio/Visual Manager, Audio/Visual Operator, Equipment Technician, Master Control Engineer

View report: Summary  Details  Custom

Tasks  |  Knowledge  |  Skills  |  Abilities  |  Work Activities  |  Work Context  |  Job Zone  |  Interests  |  Work Styles  |  Work Values  |  Work Needs  |  Related Occupations  |  Education  |  Wages & Employment

Tasks   Save Table (XLS/CSV)


Importance
Category Task
71   Core Notify supervisors when major equipment repairs are needed.
70   Core Monitor incoming and outgoing pictures and sound feeds to ensure quality, and notify directors of any possible problems.
67   Core Mix and regulate sound inputs and feeds, or coordinate audio feeds with television pictures.
64   Core Install, adjust, and operate electronic equipment used to record, edit, and transmit radio and television programs, cable programs, and motion pictures.
62   Core Design layouts of audio and video equipment, and perform upgrades and maintenance.
58   Core Perform minor repairs and routine cleaning of audio and video equipment.
72   Supplemental Diagnose and resolve media system problems in classrooms.
71   Supplemental Switch sources of video input from one camera or studio to another, from film to live programming, or from network to local programming.
69   Supplemental Meet with directors and senior members of camera crews to discuss assignments and determine filming sequences, camera movements, and picture composition.
69   Supplemental Construct and position properties, sets, lighting equipment, and other equipment.
66   Supplemental Compress, digitize, duplicate, and store audio and video data.
65   Supplemental Obtain, set up, and load videotapes for scheduled productions or broadcasts.
65   Supplemental Edit videotapes by erasing and removing portions of programs and adding video or sound as required.
64   Supplemental Direct and coordinate activities of assistants and other personnel during production.
63   Supplemental Plan and develop pre-production ideas into outlines, scripts, story boards, and graphics, using own ideas or specifications of assignments.
59   Supplemental Maintain inventories of audio and video tapes and related supplies.
59   Supplemental Determine formats, approaches, content, levels, and mediums to effectively meet objectives within budgetary constraints, utilizing research, knowledge, and training.
59   Supplemental Record and edit audio material such as movie soundtracks, using audio recording and editing equipment.
58   Supplemental Inform users of audio and videotaping service policies and procedures.
58   Supplemental Obtain and preview musical performance programs prior to events to become familiar with the order and approximate times of pieces.
57   Supplemental Produce rough and finished graphics and graphic designs.
56   Supplemental Locate and secure settings, properties, effects, and other production necessities.
56   Supplemental Control the lights and sound of events, such as live concerts, before and after performances, and during intermissions.
52   Supplemental Conduct training sessions on selection, use, and design of audiovisual materials and on operation of presentation equipment.
50   Supplemental Organize and maintain compliance, license, and warranty information related to audio and video facilities.
43   Supplemental Develop manuals, texts, workbooks, or related materials for use in conjunction with production materials or for training.
36   Supplemental Perform narration of productions, or present announcements.

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Knowledge   Save Table (XLS/CSV)


Importance
Knowledge
87   Computers and Electronics — Knowledge of circuit boards, processors, chips, electronic equipment, and computer hardware and software, including applications and programming.
70   Engineering and Technology — Knowledge of the practical application of engineering science and technology. This includes applying principles, techniques, procedures, and equipment to the design and production of various goods and services.
65   Telecommunications — Knowledge of transmission, broadcasting, switching, control, and operation of telecommunications systems.
64   Communications and Media — Knowledge of media production, communication, and dissemination techniques and methods. This includes alternative ways to inform and entertain via written, oral, and visual media.
62   Customer and Personal Service — Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.
52   English Language — Knowledge of the structure and content of the English language including the meaning and spelling of words, rules of composition, and grammar.
47   Education and Training — Knowledge of principles and methods for curriculum and training design, teaching and instruction for individuals and groups, and the measurement of training effects.
43   Mechanical — Knowledge of machines and tools, including their designs, uses, repair, and maintenance.
41   Mathematics — Knowledge of arithmetic, algebra, geometry, calculus, statistics, and their applications.
39   Clerical — Knowledge of administrative and clerical procedures and systems such as word processing, managing files and records, stenography and transcription, designing forms, and other office procedures and terminology.
39   Design — Knowledge of design techniques, tools, and principles involved in production of precision technical plans, blueprints, drawings, and models.
37   Fine Arts — Knowledge of the theory and techniques required to compose, produce, and perform works of music, dance, visual arts, drama, and sculpture.
36   Physics — Knowledge and prediction of physical principles, laws, their interrelationships, and applications to understanding fluid, material, and atmospheric dynamics, and mechanical, electrical, atomic and sub- atomic structures and processes.
33   Transportation — Knowledge of principles and methods for moving people or goods by air, rail, sea, or road, including the relative costs and benefits.
32   Production and Processing — Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture and distribution of goods.
31   Administration and Management — Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources.
27   Geography — Knowledge of principles and methods for describing the features of land, sea, and air masses, including their physical characteristics, locations, interrelationships, and distribution of plant, animal, and human life.
26   Public Safety and Security — Knowledge of relevant equipment, policies, procedures, and strategies to promote effective local, state, or national security operations for the protection of people, data, property, and institutions.
22   Building and Construction — Knowledge of materials, methods, and the tools involved in the construction or repair of houses, buildings, or other structures such as highways and roads.
20   Psychology — Knowledge of human behavior and performance; individual differences in ability, personality, and interests; learning and motivation; psychological research methods; and the assessment and treatment of behavioral and affective disorders.
16   Personnel and Human Resources — Knowledge of principles and procedures for personnel recruitment, selection, training, compensation and benefits, labor relations and negotiation, and personnel information systems.
12   Economics and Accounting — Knowledge of economic and accounting principles and practices, the financial markets, banking and the analysis and reporting of financial data.
12   Law and Government — Knowledge of laws, legal codes, court procedures, precedents, government regulations, executive orders, agency rules, and the democratic political process.
10   Chemistry — Knowledge of the chemical composition, structure, and properties of substances and of the chemical processes and transformations that they undergo. This includes uses of chemicals and their interactions, danger signs, production techniques, and disposal methods.
10   Sales and Marketing — Knowledge of principles and methods for showing, promoting, and selling products or services. This includes marketing strategy and tactics, product demonstration, sales techniques, and sales control systems.
10   Sociology and Anthropology — Knowledge of group behavior and dynamics, societal trends and influences, human migrations, ethnicity, cultures and their history and origins.
  Medicine and Dentistry — Knowledge of the information and techniques needed to diagnose and treat human injuries, diseases, and deformities. This includes symptoms, treatment alternatives, drug properties and interactions, and preventive health-care measures.
  Foreign Language — Knowledge of the structure and content of a foreign (non-English) language including the meaning and spelling of words, rules of composition and grammar, and pronunciation.
  History and Archeology — Knowledge of historical events and their causes, indicators, and effects on civilizations and cultures.
  Therapy and Counseling — Knowledge of principles, methods, and procedures for diagnosis, treatment, and rehabilitation of physical and mental dysfunctions, and for career counseling and guidance.
  Philosophy and Theology — Knowledge of different philosophical systems and religions. This includes their basic principles, values, ethics, ways of thinking, customs, practices, and their impact on human culture.
  Biology — Knowledge of plant and animal organisms, their tissues, cells, functions, interdependencies, and interactions with each other and the environment.
  Food Production — Knowledge of techniques and equipment for planting, growing, and harvesting food products (both plant and animal) for consumption, including storage/handling techniques.

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Skills   Save Table (XLS/CSV)


Importance
Skill
78   Active Listening — Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
73   Critical Thinking — Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems.
70   Troubleshooting — Determining causes of operating errors and deciding what to do about it.
69   Reading Comprehension — Understanding written sentences and paragraphs in work related documents.
67   Active Learning — Understanding the implications of new information for both current and future problem-solving and decision-making.
67   Equipment Maintenance — Performing routine maintenance on equipment and determining when and what kind of maintenance is needed.
67   Operation and Control — Controlling operations of equipment or systems.
65   Time Management — Managing one's own time and the time of others.
64   Speaking — Talking to others to convey information effectively.
62   Judgment and Decision Making — Considering the relative costs and benefits of potential actions to choose the most appropriate one.
60   Equipment Selection — Determining the kind of tools and equipment needed to do a job.
59   Writing — Communicating effectively in writing as appropriate for the needs of the audience.
58   Learning Strategies — Selecting and using training/instructional methods and procedures appropriate for the situation when learning or teaching new things.
58   Operation Monitoring — Watching gauges, dials, or other indicators to make sure a machine is working properly.
57   Complex Problem Solving — Identifying complex problems and reviewing related information to develop and evaluate options and implement solutions.
57   Instructing — Teaching others how to do something.
57   Service Orientation — Actively looking for ways to help people.
56   Coordination — Adjusting actions in relation to others' actions.
56   Installation — Installing equipment, machines, wiring, or programs to meet specifications.
52   Technology Design — Generating or adapting equipment and technology to serve user needs.
50   Monitoring — Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.
50   Repairing — Repairing machines or systems using the needed tools.
50   Social Perceptiveness — Being aware of others' reactions and understanding why they react as they do.
48   Quality Control Analysis — Conducting tests and inspections of products, services, or processes to evaluate quality or performance.
47   Mathematics — Using mathematics to solve problems.
46   Systems Analysis — Determining how a system should work and how changes in conditions, operations, and the environment will affect outcomes.
40   Management of Material Resources — Obtaining and seeing to the appropriate use of equipment, facilities, and materials needed to do certain work.
40   Persuasion — Persuading others to change their minds or behavior.
37   Negotiation — Bringing others together and trying to reconcile differences.
37   Operations Analysis — Analyzing needs and product requirements to create a design.
36   Systems Evaluation — Identifying measures or indicators of system performance and the actions needed to improve or correct performance, relative to the goals of the system.
34   Management of Personnel Resources — Motivating, developing, and directing people as they work, identifying the best people for the job.
31   Management of Financial Resources — Determining how money will be spent to get the work done, and accounting for these expenditures.
22   Programming — Writing computer programs for various purposes.
22   Science — Using scientific rules and methods to solve problems.

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Abilities   Save Table (XLS/CSV)


Importance
Ability
72   Problem Sensitivity — The ability to tell when something is wrong or is likely to go wrong. It does not involve solving the problem, only recognizing there is a problem.
69   Information Ordering — The ability to arrange things or actions in a certain order or pattern according to a specific rule or set of rules (e.g., patterns of numbers, letters, words, pictures, mathematical operations).
66   Deductive Reasoning — The ability to apply general rules to specific problems to produce answers that make sense.
66   Inductive Reasoning — The ability to combine pieces of information to form general rules or conclusions (includes finding a relationship among seemingly unrelated events).
66   Oral Comprehension — The ability to listen to and understand information and ideas presented through spoken words and sentences.
66   Written Comprehension — The ability to read and understand information and ideas presented in writing.
63   Control Precision — The ability to quickly and repeatedly adjust the controls of a machine or a vehicle to exact positions.
63   Hearing Sensitivity — The ability to detect or tell the differences between sounds that vary in pitch and loudness.
63   Near Vision — The ability to see details at close range (within a few feet of the observer).
63   Selective Attention — The ability to concentrate on a task over a period of time without being distracted.
63   Speech Recognition — The ability to identify and understand the speech of another person.
60   Arm-Hand Steadiness — The ability to keep your hand and arm steady while moving your arm or while holding your arm and hand in one position.
60   Category Flexibility — The ability to generate or use different sets of rules for combining or grouping things in different ways.
60   Finger Dexterity — The ability to make precisely coordinated movements of the fingers of one or both hands to grasp, manipulate, or assemble very small objects.
60   Oral Expression — The ability to communicate information and ideas in speaking so others will understand.
60   Visual Color Discrimination — The ability to match or detect differences between colors, including shades of color and brightness.
56   Auditory Attention — The ability to focus on a single source of sound in the presence of other distracting sounds.
56   Far Vision — The ability to see details at a distance.
56   Fluency of Ideas — The ability to come up with a number of ideas about a topic (the number of ideas is important, not their quality, correctness, or creativity).
56   Speech Clarity — The ability to speak clearly so others can understand you.
56   Visualization — The ability to imagine how something will look after it is moved around or when its parts are moved or rearranged.
53   Flexibility of Closure — The ability to identify or detect a known pattern (a figure, object, word, or sound) that is hidden in other distracting material.
53   Manual Dexterity — The ability to quickly move your hand, your hand together with your arm, or your two hands to grasp, manipulate, or assemble objects.
53   Speed of Closure — The ability to quickly make sense of, combine, and organize information into meaningful patterns.
50   Perceptual Speed — The ability to quickly and accurately compare similarities and differences among sets of letters, numbers, objects, pictures, or patterns. The things to be compared may be presented at the same time or one after the other. This ability also includes comparing a presented object with a remembered object.
50   Time Sharing — The ability to shift back and forth between two or more activities or sources of information (such as speech, sounds, touch, or other sources).
50   Written Expression — The ability to communicate information and ideas in writing so others will understand.
47   Memorization — The ability to remember information such as words, numbers, pictures, and procedures.
47   Originality — The ability to come up with unusual or clever ideas about a given topic or situation, or to develop creative ways to solve a problem.
47   Reaction Time — The ability to quickly respond (with the hand, finger, or foot) to a signal (sound, light, picture) when it appears.
44   Depth Perception — The ability to judge which of several objects is closer or farther away from you, or to judge the distance between you and an object.
44   Multilimb Coordination — The ability to coordinate two or more limbs (for example, two arms, two legs, or one leg and one arm) while sitting, standing, or lying down. It does not involve performing the activities while the whole body is in motion.
44   Response Orientation — The ability to choose quickly between two or more movements in response to two or more different signals (lights, sounds, pictures). It includes the speed with which the correct response is started with the hand, foot, or other body part.
44   Sound Localization — The ability to tell the direction from which a sound originated.
41   Static Strength — The ability to exert maximum muscle force to lift, push, pull, or carry objects.
38   Glare Sensitivity — The ability to see objects in the presence of glare or bright lighting.
38   Mathematical Reasoning — The ability to choose the right mathematical methods or formulas to solve a problem.
38   Rate Control — The ability to time your movements or the movement of a piece of equipment in anticipation of changes in the speed and/or direction of a moving object or scene.
35   Extent Flexibility — The ability to bend, stretch, twist, or reach with your body, arms, and/or legs.
35   Number Facility — The ability to add, subtract, multiply, or divide quickly and correctly.
35   Trunk Strength — The ability to use your abdominal and lower back muscles to support part of the body repeatedly or continuously over time without 'giving out' or fatiguing.
31   Gross Body Coordination — The ability to coordinate the movement of your arms, legs, and torso together when the whole body is in motion.
31   Gross Body Equilibrium — The ability to keep or regain your body balance or stay upright when in an unstable position.
28   Speed of Limb Movement — The ability to quickly move the arms and legs.
28   Wrist-Finger Speed — The ability to make fast, simple, repeated movements of the fingers, hands, and wrists.
25   Night Vision — The ability to see under low light conditions.
25   Peripheral Vision — The ability to see objects or movement of objects to one's side when the eyes are looking ahead.
25   Spatial Orientation — The ability to know your location in relation to the environment or to know where other objects are in relation to you.
25   Stamina — The ability to exert yourself physically over long periods of time without getting winded or out of breath.
22   Dynamic Strength — The ability to exert muscle force repeatedly or continuously over time. This involves muscular endurance and resistance to muscle fatigue.
  Explosive Strength — The ability to use short bursts of muscle force to propel oneself (as in jumping or sprinting), or to throw an object.
 Dynamic Flexibility — The ability to quickly and repeatedly bend, stretch, twist, or reach out with your body, arms, and/or legs.

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Work Activities   Save Table (XLS/CSV)


Importance
Work Activity
86   Interacting With Computers — Using computers and computer systems (including hardware and software) to program, write software, set up functions, enter data, or process information.
  • use computer graphics design software
85   Updating and Using Relevant Knowledge — Keeping up-to-date technically and applying new knowledge to your job.
  • use graphic arts techniques
  • use knowledge of multi-media technology
  • use library or online Internet research techniques
  • use oral or written communication techniques
  • use public speaking techniques
84   Getting Information — Observing, receiving, and otherwise obtaining information from all relevant sources.
83   Communicating with Supervisors, Peers, or Subordinates — Providing information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.
79   Repairing and Maintaining Electronic Equipment — Servicing, repairing, calibrating, regulating, fine-tuning, or testing machines, devices, and equipment that operate primarily on the basis of electrical or electronic (not mechanical) principles.
  • analyze operation of malfunctioning electrical or electronic equipment
  • install electronic equipment, components, or systems
  • modify electrical or electronic equipment or products
78   Evaluating Information to Determine Compliance with Standards — Using relevant information and individual judgment to determine whether events or processes comply with laws, regulations, or standards.
  • ensure correct grammar, punctuation, or spelling
78   Inspecting Equipment, Structures, or Material — Inspecting equipment, structures, or materials to identify the cause of errors or other problems or defects.
77   Organizing, Planning, and Prioritizing Work — Developing specific goals and plans to prioritize, organize, and accomplish your work.
  • plan or organize work
76   Making Decisions and Solving Problems — Analyzing information and evaluating results to choose the best solution and solve problems.
75   Thinking Creatively — Developing, designing, or creating new applications, ideas, relationships, systems, or products, including artistic contributions.
  • achieve special lighting or sound effects
  • compose scripts
  • create art from ideas
  • develop movie sound track
  • edit video film scenes
  • set sound mixing board control levels
  • use creativity in graphics
73   Documenting/Recording Information — Entering, transcribing, recording, storing, or maintaining information in written or electronic/magnetic form.
72   Identifying Objects, Actions, and Events — Identifying information by categorizing, estimating, recognizing differences or similarities, and detecting changes in circumstances or events.
  • understand construction specifications
71   Monitor Processes, Materials, or Surroundings — Monitoring and reviewing information from materials, events, or the environment, to detect or assess problems.
  • identify problems or improvements
71   Scheduling Work and Activities — Scheduling events, programs, and activities, as well as the work of others.
70   Controlling Machines and Processes — Using either control mechanisms or direct physical activity to operate machines or processes (not including computers or vehicles).
  • operate audio-visual equipment
  • operate film or sound editing equipment
  • operate recording or broadcast studio controls
  • operate sound-reproducing or recording equipment
  • operate special visual effects equipment
  • operate video recorders
  • use stage lighting controls or instruments
68   Judging the Qualities of Things, Services, or People — Assessing the value, importance, or quality of things or people.
  • review assembled film or video tape on monitor
  • review film, recordings, or rehearsals
67   Analyzing Data or Information — Identifying the underlying principles, reasons, or facts of information by breaking down information or data into separate parts.
  • interpret information to formulate story ideas
65   Repairing and Maintaining Mechanical Equipment — Servicing, repairing, adjusting, and testing machines, devices, moving parts, and equipment that operate primarily on the basis of mechanical (not electronic) principles.
  • clean equipment or machinery
  • install or set up equipment
  • make minor repairs to mechanical equipment
63   Processing Information — Compiling, coding, categorizing, calculating, tabulating, auditing, or verifying information or data.
  • organize story elements
62   Communicating with Persons Outside Organization — Communicating with people outside the organization, representing the organization to customers, the public, government, and other external sources. This information can be exchanged in person, in writing, or by telephone or e-mail.
62   Handling and Moving Objects — Using hands and arms in handling, installing, positioning, and moving materials, and manipulating things.
62   Training and Teaching Others — Identifying the educational needs of others, developing formal educational or training programs or classes, and teaching or instructing others.
  • convert information into instructional program
  • coordinate educational content
  • demonstrate or explain assembly or use of equipment
  • develop instructional materials
  • teach others how to use audio-visual materials
  • train workers in use of equipment
61   Developing Objectives and Strategies — Establishing long-range objectives and specifying the strategies and actions to achieve them.
61   Establishing and Maintaining Interpersonal Relationships — Developing constructive and cooperative working relationships with others, and maintaining them over time.
58   Performing Administrative Activities — Performing day-to-day administrative tasks such as maintaining information files and processing paperwork.
  • maintain records, reports, or files
57   Monitoring and Controlling Resources — Monitoring and controlling resources and overseeing the spending of money.
  • maintain inventory of supplies
56   Coaching and Developing Others — Identifying the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.
56   Estimating the Quantifiable Characteristics of Products, Events, or Information — Estimating sizes, distances, and quantities; or determining time, costs, resources, or materials needed to perform a work activity.
56   Performing General Physical Activities — Performing physical activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling of materials.
55   Drafting, Laying Out, and Specifying Technical Devices, Parts, and Equipment — Providing documentation, detailed instructions, drawings, or specifications to tell others about how devices, parts, equipment, or structures are to be fabricated, constructed, assembled, modified, maintained, or used.
  • plan layout of electrical/electronic equipment installation
54   Coordinating the Work and Activities of Others — Getting members of a group to work together to accomplish tasks.
  • confer with other departmental heads to coordinate activities
  • coordinate activities of assistants
  • coordinate set construction, erection, or decoration activities
  • give direction in audio recording studio
54   Interpreting the Meaning of Information for Others — Translating or explaining what information means and how it can be used.
  • explain rules, policies or regulations
53   Performing for or Working Directly with the Public — Performing for people or dealing directly with the public. This includes serving customers in restaurants and stores, and receiving clients or guests.
50   Guiding, Directing, and Motivating Subordinates — Providing guidance and direction to subordinates, including setting performance standards and monitoring performance.
50   Resolving Conflicts and Negotiating with Others — Handling complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others.
47   Developing and Building Teams — Encouraging and building mutual trust, respect, and cooperation among team members.
46   Provide Consultation and Advice to Others — Providing guidance and expert advice to management or other groups on technical, systems-, or process-related topics.
  • recommend purchase, repair, or modification of equipment
43   Assisting and Caring for Others — Providing personal assistance, medical attention, emotional support, or other personal care to others such as coworkers, customers, or patients.
41   Operating Vehicles, Mechanized Devices, or Equipment — Running, maneuvering, navigating, or driving vehicles or mechanized equipment, such as forklifts, passenger vehicles, aircraft, or water craft.
23   Selling or Influencing Others — Convincing others to buy merchandise/goods or to otherwise change their minds or actions.
20   Staffing Organizational Units — Recruiting, interviewing, selecting, hiring, and promoting employees in an organization.

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Work Context   Save Table (XLS/CSV)


Context
Work Context
96   Telephone — How often do you have telephone conversations in this job?
93   Face-to-Face Discussions — How often do you have to have face-to-face discussions with individuals or teams in this job?
93   Time Pressure — How often does this job require the worker to meet strict deadlines?
91   Electronic Mail — How often do you use electronic mail in this job?
88   Freedom to Make Decisions — How much decision making freedom, without supervision, does the job offer?
85   Contact With Others — How much does this job require the worker to be in contact with others (face-to-face, by telephone, or otherwise) in order to perform it?
85   Indoors, Environmentally Controlled — How often does this job require working indoors in environmentally controlled conditions?
83   Structured versus Unstructured Work — To what extent is this job structured for the worker, rather than allowing the worker to determine tasks, priorities, and goals?
77   Work With Work Group or Team — How important is it to work with others in a group or team in this job?
76   Impact of Decisions on Co-workers or Company Results — How do the decisions an employee makes impact the results of co-workers, clients or the company?
71   Coordinate or Lead Others — How important is it to coordinate or lead others in accomplishing work activities in this job?
70   Responsibility for Outcomes and Results — How responsible is the worker for work outcomes and results of other workers?
69   Duration of Typical Work Week — Number of hours typically worked in one week.
69   Frequency of Decision Making — How frequently is the worker required to make decisions that affect other people, the financial resources, and/or the image and reputation of the organization?
69   Letters and Memos — How often does the job require written letters and memos?
67   Importance of Being Exact or Accurate — How important is being very exact or highly accurate in performing this job?
66   Spend Time Using Your Hands to Handle, Control, or Feel Objects, Tools, or Controls — How much does this job require using your hands to handle, control, or feel objects, tools or controls?
63   Importance of Repeating Same Tasks — How important is repeating the same physical activities (e.g., key entry) or mental activities (e.g., checking entries in a ledger) over and over, without stopping, to performing this job?
59   Frequency of Conflict Situations — How often are there conflict situations the employee has to face in this job?
57   Deal With External Customers — How important is it to work with external customers or the public in this job?
57   Physical Proximity — To what extent does this job require the worker to perform job tasks in close physical proximity to other people?
56   Responsible for Others' Health and Safety — How much responsibility is there for the health and safety of others in this job?
54   Deal With Unpleasant or Angry People — How frequently does the worker have to deal with unpleasant, angry, or discourteous individuals as part of the job requirements?
50   Spend Time Standing — How much does this job require standing?
48   Spend Time Sitting — How much does this job require sitting?
47   Sounds, Noise Levels Are Distracting or Uncomfortable — How often does this job require working exposed to sounds and noise levels that are distracting or uncomfortable?
46   Cramped Work Space, Awkward Positions — How often does this job require working in cramped work spaces that requires getting into awkward positions?
46   Level of Competition — To what extent does this job require the worker to compete or to be aware of competitive pressures?
45   Exposed to High Places — How often does this job require exposure to high places?
45   Extremely Bright or Inadequate Lighting — How often does this job require working in extremely bright or inadequate lighting conditions?
45   Spend Time Making Repetitive Motions — How much does this job require making repetitive motions?
42   Outdoors, Exposed to Weather — How often does this job require working outdoors, exposed to all weather conditions?
38   Degree of Automation — How automated is the job?
38   Spend Time Walking and Running — How much does this job require walking and running?
35   Consequence of Error — How serious would the result usually be if the worker made a mistake that was not readily correctable?
35   Exposed to Contaminants — How often does this job require working exposed to contaminants (such as pollutants, gases, dust or odors)?
35   Indoors, Not Environmentally Controlled — How often does this job require working indoors in non-controlled environmental conditions (e.g., warehouse without heat)?
31   Spend Time Bending or Twisting the Body — How much does this job require bending or twisting your body?
30   Public Speaking — How often do you have to perform public speaking in this job?
30   Spend Time Kneeling, Crouching, Stooping, or Crawling — How much does this job require kneeling, crouching, stooping or crawling?
29   Pace Determined by Speed of Equipment — How important is it to this job that the pace is determined by the speed of equipment or machinery? (This does not refer to keeping busy at all times on this job.)
25   Exposed to Hazardous Conditions — How often does this job require exposure to hazardous conditions?
25   Exposed to Minor Burns, Cuts, Bites, or Stings — How often does this job require exposure to minor burns, cuts, bites, or stings?
23   Very Hot or Cold Temperatures — How often does this job require working in very hot (above 90 F degrees) or very cold (below 32 F degrees) temperatures?
22   In an Enclosed Vehicle or Equipment — How often does this job require working in a closed vehicle or equipment (e.g., car)?
22   Outdoors, Under Cover — How often does this job require working outdoors, under cover (e.g., structure with roof but no walls)?
22   Wear Common Protective or Safety Equipment such as Safety Shoes, Glasses, Gloves, Hearing Protection, Hard Hats, or Life Jackets — How much does this job require wearing common protective or safety equipment such as safety shoes, glasses, gloves, hard hats or life jackets?
21   Exposed to Hazardous Equipment — How often does this job require exposure to hazardous equipment?
20   Spend Time Climbing Ladders, Scaffolds, or Poles — How much does this job require climbing ladders, scaffolds, or poles?
17   Work Schedules — How regular are the work schedules for this job?
15   Spend Time Keeping or Regaining Balance — How much does this job require keeping or regaining your balance?
12   Exposed to Radiation — How often does this job require exposure to radiation?
  Deal With Physically Aggressive People — How frequently does this job require the worker to deal with physical aggression of violent individuals?
  Exposed to Whole Body Vibration — How often does this job require exposure to whole body vibration (e.g., operate a jackhammer)?
  Wear Specialized Protective or Safety Equipment such as Breathing Apparatus, Safety Harness, Full Protection Suits, or Radiation Protection — How much does this job require wearing specialized protective or safety equipment such as breathing apparatus, safety harness, full protection suits, or radiation protection?
  Exposed to Disease or Infections — How often does this job require exposure to disease/infections?
  In an Open Vehicle or Equipment — How often does this job require working in an open vehicle or equipment (e.g., tractor)?

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Job Zone   Save Table (XLS/CSV)

Component Description
Title Job Zone Three: Medium Preparation Needed
 
Overall Experience Previous work-related skill, knowledge, or experience is required for these occupations. For example, an electrician must have completed three or four years of apprenticeship or several years of vocational training, and often must have passed a licensing exam, in order to perform the job.
 
Job Training Employees in these occupations usually need one or two years of training involving both on-the-job experience and informal training with experienced workers.
 
Job Zone Examples These occupations usually involve using communication and organizational skills to coordinate, supervise, manage, or train others to accomplish goals. Examples include funeral directors, electricians, forest and conservation technicians, legal secretaries, interviewers, and insurance sales agents.
 
SVP Range (6.0 to < 7.0)
 
Education Most occupations in this zone require training in vocational schools, related on-the-job experience, or an associate's degree. Some may require a bachelor's degree.

There are 2 recognized apprenticeable specialties associated with this occupation:
Light Technician; Stage Technician

To learn about specific apprenticeship opportunities, please consult the U.S. Department of Labor State Apprenticeship Information external site website.

For general information about apprenticeships, training, and partnerships with business, visit the U.S. Department of Labor Office of Apprenticeship external site website.

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Interests   Save Table (XLS/CSV)


Occupational Interest
Interest
67   Conventional — Conventional occupations frequently involve following set procedures and routines. These occupations can include working with data and details more than with ideas. Usually there is a clear line of authority to follow.
56   Social — Social occupations frequently involve working with, communicating with, and teaching people. These occupations often involve helping or providing service to others.
44   Artistic — Artistic occupations frequently involve working with forms, designs and patterns. They often require self-expression and the work can be done without following a clear set of rules.
44   Realistic — Realistic occupations frequently involve work activities that include practical, hands-on problems and solutions. They often deal with plants, animals, and real-world materials like wood, tools, and machinery. Many of the occupations require working outside, and do not involve a lot of paperwork or working closely with others.
39   Enterprising — Enterprising occupations frequently involve starting up and carrying out projects. These occupations can involve leading people and making many decisions. Sometimes they require risk taking and often deal with business.
33   Investigative — Investigative occupations frequently involve working with ideas, and require an extensive amount of thinking. These occupations can involve searching for facts and figuring out problems mentally.

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Work Styles   Save Table (XLS/CSV)


Importance
Work Style
89   Attention to Detail — Job requires being careful about detail and thorough in completing work tasks.
87   Dependability — Job requires being reliable, responsible, and dependable, and fulfilling obligations.
87   Independence — Job requires developing one's own ways of doing things, guiding oneself with little or no supervision, and depending on oneself to get things done.
85   Cooperation — Job requires being pleasant with others on the job and displaying a good-natured, cooperative attitude.
85   Integrity — Job requires being honest and ethical.
83   Adaptability/Flexibility — Job requires being open to change (positive or negative) and to considerable variety in the workplace.
79   Analytical Thinking — Job requires analyzing information and using logic to address work-related issues and problems.
76   Achievement/Effort — Job requires establishing and maintaining personally challenging achievement goals and exerting effort toward mastering tasks.
76   Innovation — Job requires creativity and alternative thinking to develop new ideas for and answers to work-related problems.
75   Stress Tolerance — Job requires accepting criticism and dealing calmly and effectively with high stress situations.
72   Concern for Others — Job requires being sensitive to others' needs and feelings and being understanding and helpful on the job.
72   Initiative — Job requires a willingness to take on responsibilities and challenges.
72   Persistence — Job requires persistence in the face of obstacles.
71   Self Control — Job requires maintaining composure, keeping emotions in check, controlling anger, and avoiding aggressive behavior, even in very difficult situations.
65   Leadership — Job requires a willingness to lead, take charge, and offer opinions and direction.
58   Social Orientation — Job requires preferring to work with others rather than alone, and being personally connected with others on the job.

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Work Values   Save Table (XLS/CSV)


Extent
Work Value
68   Relationships — Occupations that satisfy this work value allow employees to provide service to others and work with co-workers in a friendly non-competitive environment. Corresponding needs are Co-workers, Moral Values and Social Service.
67   Achievement — Occupations that satisfy this work value are results oriented and allow employees to use their strongest abilities, giving them a feeling of accomplishment. Corresponding needs are Ability Utilization and Achievement.
61   Independence — Occupations that satisfy this work value allow employs to work on their own and make decisions. Corresponding needs are Creativity, Responsibility and Autonomy.
58   Working Conditions — Occupations that satisfy this work value offer job security and good working conditions. Corresponding needs are Activity, Compensation, Independence, Security, Variety and Working Conditions.
54   Recognition — Occupations that satisfy this work value offer advancement, potential for leadership, and are often considered prestigious. Corresponding needs are Advancement, Authority, Recognition and Social Status.
52   Support — Occupations that satisfy this work value offer supportive management that stands behind employees. Corresponding needs are Company Policies, Supervision: Human Relations and Supervision: Technical.

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Work Needs   Save Table (XLS/CSV)


Extent
Work Need
88   Working Conditions — Workers on this job have good working conditions.
81   Moral Values — Workers on this job are never pressured to do things that go against their sense of right and wrong.
72   Ability Utilization — Workers on this job make use of their individual abilities.
69   Authority — Workers on this job give directions and instructions to others.
69   Co-workers — Workers on this job have co-workers who are easy to get along with.
66   Autonomy — Workers on this job plan their work with little supervision.
63   Achievement — Workers on this job get a feeling of accomplishment.
63   Responsibility — Workers on this job make decisions on their own.
59   Company Policies and Practices — Workers on this job are treated fairly by the company.
59   Security — Workers on this job have steady employment.
56   Activity — Workers on this job are busy all the time.
56   Creativity — Workers on this job try