How do they match: Flight Attendants

  • Monitor safety of the aircraft cabin. Provide services to airline passengers, explain safety information, serve food and beverages, and respond to emergency incidents.

  • Prepare passengers and aircraft for landing, following procedures.
  • Prepare reports showing places of departure and destination, passenger ticket numbers, meal and beverage inventories, the conditions of cabin equipment, and any problems encountered by passengers.
  • Announce flight delays and descent preparations.
  • Attend preflight briefings concerning weather, altitudes, routes, emergency procedures, crew coordination, lengths of flights, food and beverage services offered, and numbers of passengers.
  • Check to ensure that food, beverages, blankets, reading material, emergency equipment, and other supplies are aboard and are in adequate supply.
  • Heat and serve prepared foods.
  • Verify that first aid kits and other emergency equipment, including fire extinguishers and oxygen bottles, are in working order.

  • Receive information or instructions for performing work assignments.