How do they match: Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders

  • Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders

  • Weigh or measure products, using scale hoppers or scale conveyors.
  • Record production data, such as weight and amount of product processed, type of product, and time and temperature of processing.
  • Observe temperature, humidity, pressure gauges, and product samples and adjust controls, such as thermostats and valves, to maintain prescribed operating conditions for specific stages.
  • Take product samples during or after processing for laboratory analyses.

  • Weigh finished products.
  • Measure dimensions of completed products or workpieces to verify conformance to specifications.
  • Record operational or production data.
  • Collect samples of materials or products for testing.