How do they match: Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders

  • Oven Technician

  • Test products for moisture content, using moisture meters.
  • Observe temperature, humidity, pressure gauges, and product samples and adjust controls, such as thermostats and valves, to maintain prescribed operating conditions for specific stages.
  • Take product samples during or after processing for laboratory analyses.

  • Collect samples of materials or products for testing.