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How do they match:
Fast Food and Counter Workers
1
O*NET-SOC Title
Fast
Food
and Counter
Workers
24
Alternate Occupation Titles
Food
Counter
Worker
Food
Server
Food
Service
Worker
Food
Service Aide
Food
Service Assistant
Food
Service Counter Clerk
Food
Service Order Clerk
Food
Service Specialist
Food
Service Team Member
Food
Team Member
Prep
Cook
Preparation
Cook
Cafe
Worker
Cafeteria
Food
Server
Cafeteria
Worker
Deli
Worker
Delicatessen
Worker
Fast
Food
Worker
Fast
Food
Cashier
Fast
Food
Server
Fast
Food
Team Member
Kitchen
Food
Server
Restaurant
Worker
Steam Table
Worker
1
O*NET-SOC Description
Perform duties such as taking orders and serving
food
and beverages. Serve customers at counter or from a steam table. May take payment. May
prepare
food
and beverages.
11
Tasks
Prepare
and serve cold drinks, frozen milk drinks, or desserts, using drink-dispensing, milkshake, or frozen-custard machines.
Prepare
daily
food
items, and cook simple
foods
and beverages, such as sandwiches, salads, soups, pizza, or coffee, using proper safety precautions and sanitary measures.
Add relishes and garnishes to
food
orders, according to instructions.
Deliver orders to kitchens, and pick up and serve
food
when it is ready.
Distribute
food
to servers.
Monitor and order supplies or
food
items, and restock as necessary to maintain inventory.
Plan,
prepare
, and deliver meals to individuals with special dietary needs.
Replenish
foods
at serving stations.
Select
food
items from serving or storage areas and place them in dishes, on serving trays, or in take-out bags.
Serve
food
, beverages, or desserts to customers in such settings as take-out counters of restaurants or lunchrooms, business or industrial establishments, hotel rooms, and cars.
Serve customers in eating places that specialize in fast service and inexpensive carry-out
food.
13
Detailed Work Activities
Prepare
foods
or meals.
Prepare
hot or cold beverages.
Add garnishes to
food.
Arrange
food
for serving.
Clean
food
preparation
areas, facilities, or equipment.
Clean
food
service areas.
Cook
foods.
Manage
preparation
of special meals or diets.
Move equipment, supplies or
food
to required locations.
Package
food
or supplies.
Serve
food
or beverages.
Stock serving stations or dining areas with
food
or supplies.
Train
food
preparation
or
food
service personnel.
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Related Activities
Soft Skills
Technology Skills
O*NET Data
Abilities
Interests
Knowledge
Skills (Basic)
Skills (Cross-Functional)
Work Activities
Work Context
Work Styles
Work Values
Crosswalks
Military
Education
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SOC
DOT
RAPIDS
ESCO
Sites
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Related Sites
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Creative Commons CC-BY
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How do they match: 35-3023.00 - Fast Food and Counter Workers
by
U.S. Department of Labor, Employment and Training Administration
is licensed under a
Creative Commons Attribution 4.0 International License
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